Bob's Red Mill Gluten Free Granola Honey Oat

Good Source of Fiber. An employee-owned company. Whole Grain. 100% Whole Grain: 33 g or more per serving. Eat 48 g or more of whole grains daily. Wheat free. Gluten free. Dairy free. All natural product. You can see our quality. Bob's Red Mill Gluten Free Honey Oat Granola is a scrumptious and easy way to enjoy the goodness of whole grains. Our wholesome granola is perfect to eat as a hot or cold cereal, with yogurt or straight out of the bag. The crunchy clusters and delicate, lightly-sweet flavor will keep you reaching for more. A whole grain is a truly magical thing. Its three basic components are bran, endosperm and germ. Each part contributes its own special set of benefits. For example, the bran brings fiber, and endosperm brings protein and energy, and the germ brings vitamin B and E and a bunch of antioxidants. The mind-blowing thing about whole grains is that those separate elements all work together to produce health benefits that are greater than the sum of their parts. Ready to hear more? Thought so. Whole grains may reduce your risk of heart diseases, diabetes and certain cancers. What's more, they taste incredible and leave you feeling fuller longer. That helps keep the munchies at bay and your favorite jeans fitting like they should. Folks sometimes tell us that they love our whole grains but just can't find the time in their go, go, go, lives to cook them up. Challenge detected! Make delicious, love-infused whole grains that people can enjoy anywhere. Solutions: scrumptious, handmade granola made from top-shelf ingredients! High-speed breakfast in rush hour traffic? Check. Midday snack? Check. Too wiped-out to make dinner? Check! Heat it up like porridge, drench it in cold milk or chomp it right out of the bag. Our new gluten free granolas do it all. Check out our other delicious cereals, too, like Gluten Free Apple Blueberry Granola and Gluten Free Muesli. Bob's Red Mill products labeled gluten free are batch tested in our quality control laboratory. We use an ELISA Gluten Assay test to confirm that a product is gluten free. Did you know? Bob's Red Mill manufactures one of the largest selections of gluten free whole grain foods available anywhere. Our product line is diverse and extensive. To explore our library of over 1400 recipes, visit us at Diets rich in whole grain foods and other plant foods low in total fat, saturated fat and cholesterol, may reduce the risk of heart disease and some cancers. Whole grain foods for every meal of the day. Dear Friends, This is a very special granola, brought to you by very special methods. What makes it so special? The whole grain oats we use in this granola are gluten free. Of course, oats are a naturally gluten free grain, but unfortunately they often become contaminated with gluten. Here's how it happens: it is a common farming practice to rotate oat crops with crops like barley and other gluten-containing grains. That creates a risk of oats coming into contact with gluten during harvest, storage and transportation. For years this risk has meant oats were off limits for people with celiac disease or gluten intolerance, but we're happy to say this wonderful whole grain is now back on the menu. We solved the problem by partnering with a few forward-thinking farmers who are committed to growing oats exclusively - no wheat, barley or rye- so no risk of gluten contamination. Just to be sure, we test each and every batch in our quality control laboratory, to confirm the oats are pure. Like all our gluten free products, this granola is processed and packaged in our 100% dedicated gluten free facility. When you see our gluten free symbol on the bag, you can rest easy knowing that this wholesome, whole grain granola was handled the right way all throughout the process-from farm field to milling to baking and packaging-so you can trust it is absolutely safe for you and your family. To your good health, -Bob Moore.